Great oysters & shrimps. Submission Guidelines Shepherd Express Best of Milwaukee 2022 - Shepherd Express Milwaukee's Alternative News Source Attention Best of Milwaukee Winners! The red-bag Sendiks are stores that breed loyalists. Cavas The. It makes sense that a city known for its German heritage would have a fantastic German restaurant right in the middle of a major entertainment district. Balistreri's Italian-American Ristorante is one of two restaurants owned by the same family. There are so many delicious options at Three Brothers that its nearly impossible to pick just one. If you want guaranteed good food, excellent service, and a convenient downtown location, then Mason Street Grill is one of the best options in Milwaukee. Phone: (414) 223-0135 Ward's Website 6. The restaurant where pre-Beard it was almost too easy to get a table is now one of of the hottest tickets in town! The restaurant boasts fantastic views of Lake Michigan, a swanky bar, and easily some of the best French fare in the city. Try one of the craft cocktails, like The Thing, with brown butter rum, grappa, armaro, cherry root bitters, and lime, or one of the selectively chosen tap beers before ordering up what is sure to be a memorable meal. . Story Hill BKC (Bottle, Kitchen, Cocktail) is one of the citys trendiest spots for breakfast in Milwaukee, lunch, or dinner. Milwaukee, WI 53208. The family-owned West Side institution that is Bunzels is the go-to for fresh ground beef and house-made sausages, pork roasts and chops, steaks and roasting chickens. A Milwaukee homegrown thats expanded by leaps since starting out as Alterra back in 1993, Colectivo doesnt just serve coffee and breads and sweet treats made by its own Troubadour Bakery. Diners decamp at wooden picnic tables and soak up this little Milwaukee taste of Key Largo. Shuttered in 2020 (then-owners Mojofuco Restaurant Group blamed it on financial losses related to the pandemic), the beloved East Side hipster diner was resuscitated earlier this past summer by the same folks who run Honeypie Cafe in Bay View. Its line of elixirs Eternal Life, Invincibility and Bionic Glow, among others are fruit and vegetable power-houses that also taste delish. This is upscale, really good Mexican food with an adventurous menu. 909 E. Locust St.; blackhuskybrewing.com, Is there a city ordinance that requires this robust amber lager to be on tap in every neighborhood bar in the city? However, over the years Odd Duck has stood out from the competition by continually throwing together an impressive menu with so many appealing options that it can be difficult to choose just a few for the table. When it comes to an entree, try the Nua Toon, or braised brisket with Thai herbs, served with potatoes, lettuce, rice, and garlic-lime dipping sauce, or the Kang Phed Ped Yang, or grilled duck breast with tomato, pineapple, pepper, and bamboo shoots simmering in a rich red curry sauce. We love what Great Lakes Rehorst Vodka brings to a Moscow Mule we can fix up at home, but you gotta get out and visit Milwaukees first distillery since Prohibition, too. Any of the dumplings are worth ordering, especially the short rib and foie gras potstickers with black vinegar. Its impossible to leave Kopps unhappy, regardless of whether you went for the savory butter burger, the incredibly creamy custard, or a combination of both. This Italian deli-butcher shop is one of Riverwests sleeper hits soldiering on for years on East Chambers Street until 2021, when its building was condemned and Scardina was forced to close. A post shared by DanDan (@dandanmke) on Feb 12, 2019 at 8:00am PST. Some of our favorites are ribeye aquachile, cochinita pibil, duck carnitas & mole, and much more! The menu at Vanguard offers a wide variety of sausages, all made in-house and served with an array of toppings. Bring your appetite or a buddy or two for the flight of scoops served in a half-dozen-size egg carton. Whatever amazing food you get, be sure to save room since Braise always has rotating desserts that are really high quality. Maders, which has been around since 1903, is located right on Old World 3rd St., a popular spot for drinking, and about a block away from Fiserv. 1872 N. Commerce St.; lakefrontbrewery.com, This close to 50-year-old is a mainstay in the plant-based eating community. The restaurant always boasts a crowd to experience some really well-made German food in a cozy environment reminiscent of a Bavarian hunting lodge. While you can find numerous places throughout the dairy states biggest city to get these two iconic treats, Kopps Frozen Custard is arguably the best place for both (although some people may strongly disagree). Experience the best globally inspired small plates in Milwaukee at La Marenda. The menu typically features a few small plate options, either meat or vegetable, and then a few larger plate options, typically for two to share. This Italian deli-butcher shop is one of Riverwests sleeper hits soldiering on for years on East Chambers Street until 2021, when its building was condemned and Scardina was forced to close. Located in downtown Milwaukee, Tupelo Honey is one of the best lunch spots in Milwaukee. Its afternoon hours (unusual for markets around here) allow farmers time to pick earlier in the day, which means fresher stuff. Braise not only serves up perfectly executed cuisine with locally sourced ingredients, but he also hosts classes at Braise on how to use less commonly understood Wisconsin produce and helps connect diners with farm-to-city produce programs. Runs through late November. But dont sleep on the tortas and nachos either. Bar dice, free popcorn, sturdy wooden high-top tables, offbeat but local dcor, friendly arguments, darts and pool. Book Table. For the best ramen in Milwaukee, and other great small plates, head over to Easy Tyger on Brady Street. Years ago, this local chain made waves garnishing its bloody mary with a whole fried chicken. Although getting a double burger with fries is tempting, you have to try and save room for some frozen custard for dessert. The restaurant is small, in fact, so small the bar is hidden away in the kitchen, so reservations are definitely recommended, but when it comes to a top gourmet experience or one of the most romantic dinners in Milwaukee, Sanford is hard to beat. 6. The menu has primi and secondi options, with each primi option at two prices based on size. For a modern taste of Milwaukees German heritage, be sure to stop over to Maders in downtown Milwaukee. They also have takeout, so if you want to try a new pizza in Milwaukee spot, this is a good option. The restaurant also caters, an added bonus for any of the best restaurants in the city. If you forego the experimental dishes at EsterEv for the mainstay of the restaurant, you will certainly be pleased with the updated takes on Chinese food classics. They are not your typical hotel restaurant, trust us. The place is also fun and perfect for bringing out of town friends or family since brewery tours are on site, and the spacious beer hall gets crowded on weekends but never too rowdy. Explore best places to eat dinner in Milwaukee and nearby. The founder of the two restaurants has all sorts of history in the Milwaukee restaurant scene, having worked in several of the city's most famous Italian-American restaurants throughout time. A post shared by Maders Restaurant (@madersrestaurant) on Feb 17, 2019 at 11:11am PST. One of the best new restaurants in Milwaukee, Eldr+Rime, is located in Wauwatosa just outside of Mayfair Mall and located next to Renaissance Milwaukee West Hotel. Diners decamp at wooden picnic tables and soak up this little Milwaukee taste of Key Largo. And pie, plenty of pie. Sorella serves some of the best Italian in Milwaukee. And if you cant, the helpful staff will happily point you to something thats similar and might even be better than what you were after in the first place. 07. The team here throws one heck of a parking lot party, too. The Ahi tuna poke is also great, with grapefruit, avocado puree, and crispy wonton. Current Issue, Advertise And their focused menus allow them to hone their craft from the handmade pastas, creative pierogis, luxe pastries and Venezuelan stuffed arepas served at the shorter-term hawker vendors to the stellar fried cheese curds, burgers, chicken sandwiches and frozen custard creations made at anchor/manager tenant Dairyland. The Burek is a must-havea large filo pie stuffed with meat, cheese, or spinach and cheesewhich takes about forty-five minutes to an hour to bake. With its neighborhood feel tucked away in Bay View, to the spacious and comfortable bar with excellent cocktails, and of course, the fantastic service and food, Goodkind manage to impress on just about every count. For dinner, pick from one of the small plates, like the crispy brussel sprout salad with apple, pecans, balsamic and blue cheese, or the crispy sweetbreads with mushrooms, snap peas, and carrot puree. The burgers at Kopps are thin but large in diameter and can come served with a variety of ingredients. The menus always have a lengthy list of cheeses, charcuterie, and small snack - sized plates. ), the friendly (not cantankerous) Tosa spot that has welcomed visits from Food Network host Alton Brown. For a unique dining experience that rivals a gourmet meal in just about any city, check out Ardent. Its impossible! The longevity of the joint also speaks for itself. While Maders certainly offers a diverse menu with something for everyone, most visitors know to head for the house specialties like the pork shank served with apple demi-glaze, the sauerbraten, or the wiener schnitzel (this is my go-to), which comes as either pork or veal, served with sptzle and sauerkraut. A post shared by Le Rve Patisserie & Caf (@lerevecafe) on Jul 7, 2018 at 9:36am PDT. Since its owners moved from the remote Northwoods in 2016, this rustic, friendly taproom has become a fixture of the Riverwest community. Not only has the old Grand Avenue been given a lift, the hall is a crucial development spark in this once-booming Westown neighborhood that also includes the nearby Bradley Symphony Center. The restaurant is only open in the morning and takes its breakfast and brunch menus as seriously as most places take their dinner service. Braise is a top-quality restaurant with globally inspired flavors that definitely match the hype behind the ingredients. Enjoy! The braised pork belly was amazing, just get it and thank us later. Choose between any seats in the large dining room or try to nab a spot at the chefs tables for a first-hand look at the kitchen in action. Take a step back into Milwaukees immigrant past by visiting Three Brothers with some of the best comfort food. They just seem to do everything right, from great sauces and sides to, most important, really good smoked meats served by the pound. Amilinda combines a restaurant with a dedication to local ingredients with the best the Iberian peninsula has to offer, including the cuisine of Spain, Portugal, and the Basque region. You also have the option to opt-out of these cookies. A typical menu will start with snacks, or small bites of artfully presented yet simple ingredients, like a barbequed fresh leek, before moving on to an exceptional bread service with fresh butter. The Best Restaurants in Milwaukee Milwaukee locals like to hang out at its bars and pubs to watch the Milwaukee Brewers in action. Meat dishes have included things like a duo of lamb preparation with lentils, turnip greens, and turnips, or grilled duck breast will charred scallion, green olive dumplings, and romesco sauce. Menu items such as the vegetarian chili and black bean burrito are legendary, as are the blueberry pie and Cocomo Joe cookies. We suggest going and putting your name in and then going next door to Vanguard and having a beer while you wait. It includes a thin patty, butter, and stewed onions, with or without cheese, and you can add as many patties as you would like. The service is always great, and the family-owned restaurant makes an effort to source ingredients from local farmers markets. When Milwaukeeans want an over-the-top butter burger to satisfy their taste of home, Sollys is one of the top destinations. The menu changes often. Giant Jenga! 5353 S. Tamiami Trail, Sarasota; 941-925-4444; creekseafood.com. Theyve brought back some of the menu big dogs, including the meatloaf with beer gravy and compact turkey dinner. DORSIA is located at 1301-07 E. Brady St., Milwaukee. Start with the chicken dumpling soup in winter or the Serbian Salad in summer, with onions, tomato, green pepper, and Serbian cheese. Located on the edge of Bay View and housed within a historic Schlitz tavern, the restaurant serves homestyle Serbian comfort foods that will make you feel right at home. According to restaurant reviews, there are over 1,700 restaurants in Milwaukee, so narrowing this list to just 20 was challenging, to say the least. They always have their traditional vanilla and chocolate, but most people go for the flavor of the day. Sanford has long been recognized as one of the best fine dining establishments in Milwaukee. For a taste of the farm while in downtown Milwaukee, head over to Braise. Executive chef and owner Brian C. Zarletti focuses on creating regional Italian cuisine inspired by lessons learned in his grandmother's kitchen and on his extensive travels in Italy. Every other night of the week, try sampling some of the delicious bar foods like the pretzel with raspberry mustard and Obatzda, or the fantastic cheese curds with garlic dipping sauce. For all things prime rib, try Ward's in downtown Milwaukee. Written by Sandy Reitman Tuesday October 23 2018. Start with one of the snacks, like the smoked trout deviled eggs, before trying some of the cheese or charcuterie. AppeThai serves both lunch and dinner, and reservations are often not required. This Bartolotta-run restaurant is a Milwaukee staple and has been the citys top destination for French food for some time. Dinner Friday and Saturday, brunch Saturday to Monday. They love the atmosphere (incredibly romantic), the setting (historic Lake Park Pavilion), and the service (gracious, exceptional). If you are not in the mood for Latin American flavors, try their take on traditional bangers and mash with pork sausage, smashed baby red potatoes, onion gravy, and a sunny-side-up egg. A post shared by AppeThai (@appethai) on Aug 10, 2018 at 9:25am PDT. 777 N. Van Buren St.; lupiandiris.com. Ardents tasting menu often ends with at least two courses of whimsical desserts, like mignardises with earl grey or a creative spin on peppermint fudge. For something lighter, try one of the salads, like the excellent house Caesar. The only downside is that the place fills up quickly, and they only accept cash, so come prepared. Pizzas range from $12 to $25 and come with a variety of toppings to choose from. The quality and selection are two oft-mentioned reasons, and that applies to the produce, meat departments, fresh flowers and baked goods in these grocery spots whose roots date to the 1920s. Each month OpenTable analyzes more than 400,000 new diner reviews. Since opening a couple of years ago, Tre Rivali has quickly become one of the top dining destinations in the city. Onesto, which means "honest" in Italian, serves a modern twist on Italian fare with an emphasis on fresh, handmade, flavorful cuisine. Contact Everything was amazing. Milwaukee is known for sausages of all kinds, but in few places will you find the variety, quality, and creativity that goes into these tubed wonders. Located inside the Journeyman Hotel in the Historic Third Ward, Tre Rivali couldnt ask for a much better location. For brunch, try one of the house specialties, like the breakfast poutine with fries, cheddar cheese curds, scallion, beef gravy, and egg. The big-city place that pays homage to the cuisines of the French and Italian rivieras feels like the much-needed beginning of a sort of healing for everyone in the culinary world. Bring a group to La Merenda to share a variety of small plates, or go on a date and order three or four. There is always time to head over to Lake Park Bistro for an outstanding meal with great food and top-quality service. 317 N. 76th St.; bluesegg.com, This winner is all about the first word in its name, taking a slow approach to smoking its dry-rubbed meats. Originally known for its burgers, Sobelmans assumed a second, equally strong identity with this famously brunchy cocktail, which starts with a house-made mix and finishes with wild add-ins like cheeseburger sliders, pickled Polish sausage and bacon-wrapped jalapeno cheese balls. Tupelo Honey - Milwaukee. Dont miss Milwaukees best spot for seafood which comes with an unmatched view of the lake, by stopping into Harbor House for Sunday brunch, lunch, or dinner. Of course, some of the all-time favorite dishes will remain. During these times, diners can also enjoy discounted Pintxos, or small bites, like patatas bravas and Spanish tortillas. It may not be as high-brow as some of the other popular places on this list, but its very much a locals favorite restaurant in Milwaukee. ; bartolottas.com/lake-park-bistro, The simple menu of street tacos, burritos, nachos and tortas never fails to disappoint. Just make sure to book your spot well in advance. Read below for 25 of the best restaurants in Milwaukee. They were founded in 1936 and had been serving up burgers and breakfast plates ever since. The Avenue MKE, 275 W. Wisconsin Ave.; 3rdstreetmarkethall.com, That crust. The big-city place that pays homage to the cuisines of the French and Italian rivieras feels like the much-needed beginning of a sort of healing for everyone in the culinary world. From there diners can pick from small and large plates, like the crispy rock shrimp small plate with togarashi aioli, honey, scallion, and lemon, or for something larger, a full Chilean Sea Bass with pumpkin gnocchi, sweet garlic, and hazelnut aioli. You will always be able to get pizza, so dont worry about that. That crust. For starters, the place has a tiny staff where everyone gets paid equally, which is definitely an original concept in an otherwise cutthroat industry. For a taste of the old world, head over to Three Brothers. ARTISAN LIQUOR STORE FINE DINING COCKTAIL. Nah, its just that good. Three Brothers manages to do both, bringing a taste of Serbia and a classic dining experience to Milwaukeeans right in the Bay View neighborhood. No leftovers at all. sendiks.com, The Milwaukee-made, cold-pressed beverages line the shelves of grocery stores like Pick n Save and Whole Foods, promising good health in a bottle. If you get one appetizer, you have to get the Sumo Pork Bun, we shared it as an appetizer, but both agreed we could eat several of those as our mains. Easy Tyger has other great appetizers like pho egg rolls, with steak, bean sprouts, onion, and a pho broth dipping sauce, in addition to pho beef dumplings. But dont sleep on the tortas and nachos either. The name Eldr+Rime translates to Fire & Ice, and you will see those two elements incorporated throughout the restaurant. The Stillery's second location, at 1404 12th Ave. in Grafton, opened Nov. 21 in the former site of Atlas BBQ. The Harbor House is a Bartolotta Restaurant. Amilinda also features a great drink list, discounted during happy hour, with specialties like the Sparkling Gin, with gin, cava, lemon, elderflower, and sangria by the glass. There are plenty of fantastic Thai restaurants in Milwaukee and the surrounding Milwaukee area. 1947 N. Farwell Ave.; thecometcafe.com, Subscribe For a larger plate, try the General Tsos cauliflower or the sea scallops in black bean sauce with mushrooms. The Reuben Rolls are hand-made and stuffed with corned beef and cabbage. Be ready to pet some dogs when you visit. 1836 N. Pulaski St.; wolskis.com, Its the perfect beer pairing: dozens of lagers crisp and refreshing, most of them, but also a few deep and complex and Old Heidelberg Park at Bavarian Bierhaus, a divine beer garden with a roomy, open-air hall in case of rain. Stop in for a pour-over and a slice of cinnamon-streusel coffeecake or salted chocolate chunk cookie. Locally sourced ingredients at Milwaukee restaurants have become more of an expectation than a unique way to set a restaurant apart. If you are looking for one of the best lunch spots in Milwaukee, this is another one of our go-tos. The restaurant is located in the Historic Third Ward and even features a parking lot, a definite luxury when dining in downtown Milwaukee. We can find just about every cuisine we could ever wish for! For the best Italian fare Milwaukee has to offer, head to Ristorante Bartolotta. Quality ingredients are one thing. The menu is constantly rotating, and diners can contact ahead of time with any special requests or dietary restrictions, and the kitchen will adapt each course accordingly. The brunch at Tre Rivali is just as good as their dinner service, with items like baked eggs in a spicy tomato sauce with parmesan cheese and grilled bread. The restaurant has lived up to expectations, offering diners a culinary adventure through Mediterranean cuisine. 302 S. Main St., 608-638-7701. The restaurant also happens to be a favorite with industry insiders and not only serves up excellent dinner but also fantastic brunch fare. Plus, the place has cool old-building vibes. As the name would suggest, Lake Park Bistro is a classic French-inspired bistro tucked away in the East Sides Lake Park. If sushi isnt your thing, there are several other Asian food options, like ramen, teriyaki bowls, pad Thai, Thai curries, and more. All of this together shows how Le Reve is truly in the grand bistro style, a place for everyone at any time of the day. Well before small plates and internationally inspired cuisine was popular, La Merenda quietly opened in the Walkers Point neighborhood and has been pleasing customers with stellar food ever since. Diners choose their sauces from five options Carolina Gold (tangy mustard base) to the tongue-tingling Kick-24 Habanero. Careers There are often soup options, like an amazing French-inspired seafood soup with rouille. Presented in alphabetical order, these Top 10 Restaurants earned the highest food ratings in Milwaukee . 217 N. Broadway; bavettelaboucherie.com, From its beginnings 13 years ago in tiny Riverwest digs to its now three locations, Corazn has spread the gospel of wet burritos, asada enchiladas and tart, fresh margaritas to a wide audience. To be sure, the taco al pastor wrapped inside two corn tortillas with cilantro and onion is a menu all-star. They always have a variety of fresh oysters on hand and other seafood favorites as appetizers and entres, like fried clams and crab cakes. It's a great partnership: you reserve, eat, and review. The Downtown skyline looms in the distance, traffic zips along a few blocks away, and yet here you are, on this escapist patio like no other. For local ingredients and creative spins on traditional Spanish and Portuguese dishes, check out Amilinda in downtown Milwaukee. Chef Justin Aprahamian heads the kitchen at one of Milwaukees top gourmet restaurants, Sanford. Wowza is the word for 3rd Street Market Hall. Dine-in, takeout, online ordering, automatic 20% service charge. Harbor House sits on some of Milwaukees most prize real estate, with its lakefront location situated right between the Milwaukee Art Museum and the Discovery World Museum. There are numerous raw and chilled seafood options and plates, in addition to a diverse selection of Crudo plates, one of the best being the king salmon Crudo with shallot, yogurt, lemon, and wild rice. There are also fantastic sandwich options, like the banh mi with pork belly, miso, sriracha, carrot, and cucumber. ), then dig into the battered and fried cod or hand-breaded walleye. One of the best new restaurants in Milwaukee, Eldr+Rime, is located in Wauwatosa just outside of Mayfair Mall and located next to Renaissance Milwaukee West Hotel. For some expertly crafted and delicious seafood in Milwaukee, head over to Third Coast Provisions. Tupelo Honey is one of those neighborhood restaurants we all wish was right next door. Housed in a historic Schlitz tavern, Three Brothers has been around for decades and continues to impress diners with its hearty and comforting Serbian cuisine. Nearly all of the menu items are Mediterranean-inspired, from North African couscous dishes to wood-fired pizzas that will take you right to Naples. Compare reviews of restaurants for your three-course dinner. A post shared by third coast provisions (@3cprovisions) on Feb 8, 2019 at 2:15pm PST. To claim your plaque, please fill out the order form here and email it to jackie@shepex.com before January 27! 1/ Bartolotta's Lake Park Bistro 3133 E. Newberry Blvd. There are also limited appetizer options, like crunchy hush puppies and riblets. For a gluttonous taste of the best butter burger in Milwaukee, head over to Sollys Grille. If the tortilla-wrapped creations arent speaking to you, make a date with the half-pound Corazn burger. At present this annual trade show many exhibitors a wide range of products for the housewares and decorative items. Exceptional ( 1177) $$$$. The bar also serves some really quality drinks, including the Engine Company Bloody Mary, with vegetable-infused vodka and house tomato blend topped with pickled vegetables and a High Life chaser, along with optional upgrades like bacon, bacon-infused vodka, and hot pepper-infused vodka. The Powermosa is also excellent, with orange vodka, fresh orange juice, and Prosecco. 5100 W Bluemound Rd, Milwaukee, WI 53208, Phone: 414-539-4424 18. Stop into Easy Tyger for a trendy take on classic Asian-inspired dishes. Some of the offerings are excellent renditions of standard types of sausage, like bratwursts and Italian-style sausages. Owner Adam Sterr micro-roasts the coffee beans on site, makes wonderfully silky lattes and carries delectable baked goods by local cottage enterprise Matilda Bakehouse. The Maison & Objet in Paris is a fair for household goods and decorations. There is an extensive beer and cocktail list at Bavette, including awesome drinks like the Rhubarb Elderflower Bellini with St. Germain liqueur, cava, and rhubarb. By Lori Fredrich. The caramelly malts are robust and satisfying, but its super drinkable; watch out, that 6% ABV sneaks up on you. All are served on top of pearl couscous. After sipping down some top-notch wine or a trendy cocktail, youll definitely have an appetite for the abundant food offerings at Carnevor. There are no gimmicks or distractions at Iron Grate, only really good meat not disguised by fancy toppings or over-the-top sauces. Plus, the place has cool old-building vibes. Located in Walkers Point, be sure to grab a reservation before heading over for breakfast. While the sandwiches and pasta are excellent and certainly worth a try, most people visit Zaffiros for one of their famous extra-thin crust pizzas. Be sure to check out the menu before you head over to Story Hill BKC since it continuously changes. 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