On a floured counter or board, roll the dough into a 6-inch circle, about 1/8 inch thick. Cook the meat with the water, onion, garlic, and seasonings.3. This is a version of tourtiere, a Canadian meat pie made with pork, beef or often veal (I use ground beef in place of veal). Heat butter in a large skillet over medium high heat until the butter starts to sizzle and shimmer. It is cut and cubed so I refer to the cubes as potatoes. Transfer to the prepared baking dish. So stay a while, browse around, and make something tasty for dinner tonight. Bake in the preheated oven until crust is browned, about 25 minutes. Heat a large nonstick skillet over medium-high heat and stir in ground beef and ground pork. Hi. tablespoon Italian seasonings teaspoon sea salt 1 teaspoon garlic powder 2 cloves garlic peeled and minced 1 egg beaten The Pie Topping Ingredients: 2 eggs beaten 3 tablespoon unsweetened plain almond milk or coconut milk or heavy cream if you use dairy, not vanilla teaspoon ground mustard spice (key ingredient don't skip) sea salt This is a true keeper. Add the spinach, salami, pimientos, pepperoni, and bruschetta. In step 3, what exactly are we boiling? Notify me via e-mail if anyone answers my comment. It can easily stand on its own for a comforting dinner. Going from a 9-10 inch pan to a 7 inch pan is about 2/3 the recipe, which would probably be better since the recipe calls for three eggs. I ended with 2 1/2 cup of rigatoni as wanted to stretch the dish a bit more. Set the pan aside for now. Let sit 10 minutes in the pan. There are different versions of it and its especially popular in England and Australia. Cover top of dough with plastic wrap and then cover the top of the bowl with a clean towel. Grateful. To make filling, heat 1 tablepoon of olive oil in saute pan. Your email address will not be published. Cover the pie with the sliced mozzarella cheese slices and bake for 5 minutes until cheese is bubbling or melted. I must be missing something here. Here, you can find hundreds of delicious, quick and easy recipes, using quality and wholesome ingredients. Italian Beef and Sausage Pie combines ground beef, sweet Italian sausage, three kinds of cheese, onions and peppers, and Italian seasonings in a satisfying and delicious meal. i love this recipe, but I didnt like adding sage, will definitely omit it. Punch dough down and break in half to form two dough balls. Cut out strips of dough: On a clean surface, roll out the remaining dough. Bring to a boil, reduce heat and simmer 15 minutes or until thickened. Drain & rinse meat in a colander. Stir in two tablespoons of the reserved meat liquid and add all of the cooked meat and stir to combine. These recipes include classics like spaghetti and meatballs and provide a fun twist on lasagna by using zucchini and eggplant. Submit your question or comment below. Bake the Pie Preheat the oven to 400 F (200 C). Equipment used:measuring cups and spoons, skillet, rolling pin, and 9-inch pie dish. Brush with a little olive oil and then add a layer of Pecorino. Bake the pie for 20 minutes until the edges of the pie crust turn golden brown. But feel free to add some additional cheese or something. So writ, You must learn your familys history. Steak and Doom Bar pie. After a decades-long career in business and online marketing, she now runs A Family Feast full-time. pkg. Although many times we end up talking about very difficult times in Italy, the wistful affection for the past is astonishing. Or would it run together and lose the layers? Step 1: In a large pot or Dutch oven, over medium heat. Season with salt and pepper and cook until potatoes are tender. With the egg in the filling, we do think it would start to separate if you allowed it to sit without baking it. Your email address will not be published. How to freeze baked meat pie: You can freeze baked pie for up to 3 months. I checked after 25 minutes and the edges of my crust were already burned. Bakefor 25-30 minutes or until bubbly and crust is golden. The broth was completely absorbed and nothing was left boil. If using water, add a tablespoon of Better Than Bouillon or 2 beef OXO cubes. Every once in a while, my husband Jack makes a new recipe that is so good, we shuffle our calendar around so we can share the recipe sooner on A Family Feast. Privacy Policy. For one, you can easily use a store-bought, refrigerated pie crust. Preheat oven to 350F and remove crusts from refrigerator. We havent tried it Laura. Enjoy Ashley! 1 large egg, cup milk. Thank you, Yes Kay you definitely can. If you like, you can even use stale bread. Ok so now what do I do with all these hot peppers? Learn how your comment data is processed. A little more of this or a little less than that, should not make that much of a difference. onion soup mix (Lipton) dairy sour cream. Add the herbs and spices to the mixing bowl and stir until everything is thoroughly and evenly combined. I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. You never even mentioned when to put the spices In this recipe. If desired, you can serve it with a small dish of marinara sauce for dipping, to give it more of a pizza feel. Bake, uncovered, for about 25 minutes, or until the topping is golden brown and the inside of the casserole is heated through. Meat pie is exactly what it sounds like a pie crust filled with meat and, often, cheese and veggies. Add flour, stir well to combine and cook for 2 minutes. Reduce oven temperature to 350F; bake until crust is golden and filling bubbles at steam vents, 20 to 25 minutes longer. Set aside. Set aside for now. This ground beef casserole recipe can be frozen either beforeorafter baking. Add the onions and mix well to combine. Gently brush the egg wash over the top crust and edges. Use scissors to cut the outside parchment overhang. The broth is totally absorbed. Keywords: Italian meat pie, Italian spinach pie, comfort food dinners, Tag @lifeloveandsugar on Instagram and hashtag it #lifeloveandsugar. Step 2) - Let the bread soak and soften as much as possible in the milk. While the pasta cooks, brown the beef and onion in a large skillet over medium heat until the meat is no longer pink, about 5-7 minutes. I'm Sam -- the founder of Ahead of Thyme, wherewe help busy people eat real food that tastes good. Heat a large non-stick pan over medium heat. Required fields are marked *. You can also snap a picture and tag me on Instagram@aheadofthymeor share it on the Pinterest pin so that I can follow along. Preheat oven to 425-degrees. Forty-five to 55 min @ 425F? Brown the ground beef in a skillet. Sprinkle 1/4 cup Parmesean cheese on bottom of pie shell. Welcome to Spend With Pennies! Meat Filling: Heat the oil in a large pot. Great recipe. Add all the spices and mix all well together. Youll need a nine or ten-inch springform pan (affiliate link), and some parchment paper to line the bottom so your pie doesnt stick. Vegetable shortening or butter to grease a 9-10 inch spring form pan (pan should be at least 2 1/2 inches deep), 3 tablespoons extra virgin olive oil, divided, 1/2 pound Italian sweet sausage removed from casing, 1 large sweet onion, diced into large half inch pieces, about 2 1/2 cups, 1 large green Bell pepper, diced into large half inch pieces, about 2 cups, 1 large bunch scallions diced, about one cup. Boil and mash the potatoes.2. I dont understand what you mean about the potatoes. Add the caramelized onions evenly over the surface. 1 pound ground beef pound Italian sweet sausage removed from casing 1 large sweet onion, diced into large half inch pieces, about 2 cups 1 large green Bell pepper, diced into large half inch pieces, about 2 cups 1 teaspoon dry basil 1 teaspoon dry oregano 1 teaspoon kosher salt teaspoon freshly ground black pepper Pinch red pepper flakes In a 9- to 10-inch springform pan, spread about cup meat sauce in the bottom. Cover and reheat in a 350F oven for 20-25 minutes, or until warmed through. Ill try it again with more broth. Add water, tomato paste and spaghetti sauce mix; cover and simmer 10 minutes. Pan Seared Halibut with Lemon Caper Sauce. Simmer for an hour or so, or pressure cook for about 20 minutes. Make 5-6 slits on top of the top pie crust for ventilation. Im looking forward to making one of your casserole recipes tonight, Ill let you know how it turns out. . Stir in salt, oregano, crumbs, pepper, tomato sauce and celery. Add the filling to the pie crust, then cover with the second pie crust and crimp the edges. Stir everything to combine. Total Time 40 minutes Prep Time 10 minutes Cook Time 30 minutes Yield 6 serving (s) Number Of Ingredients 8 Ingredients Steps: Brown ground beef and drain. It was delicious! Its a matter of preference thats why a size for potato isnt given. Hope that helps! Diced tomatoes with basil, garlic, and oregano: Wedge Salad with Homemade Buttermilk Ranch Dressing, Fennel salad with apples and creamy cider dressing, the diced tomatoes with basil, garlic, and oregano, Hamburger Casserole with Egg Noodles {Sour Cream Noodle Bake}, Ground Beef Casserole with Cornbread Crust, 4-Ingredient Crescent Roll Ground Beef Casserole, Spinach and Ground Beef Casserole with Cream of Mushroom Soup. Since this Italian pie is so easy to make, there are not many tricks to making it perfect the first time. We all had a good laugh as we insisted on measuring the salt in her hand and the oil she was pouring! Add garlic and saute. The leftovers are great even cold (: Very good! Roll out the remaining portion of dough into a 19X12 rectangle and place on top of the mixture. Increase heat to medium-high, and cook, stirring constantly, 1 minute. Preheat the oven to 350 F. In a large bowl, add the egg and milk and whisk together well. They act as a thickening agent,yes? Bake for 15 minutes. Content and photographs are copyright protected. I am confused with the methodology of this recipe. Add raw ground beef and onion to the pan, stirring with a wooden spoon until the beef is completely broken up. directions Brown ground beef and drain. Here you will find deliciously simple recipes for the every day home cook. Plus, this easy to prepare meal can be made ahead and is freezer friendly. 2023 Warner Bros. Needless to say, we werent hungry for a while! Saute the chopped celery in butter for 5 minutes, stirring frequently. I used instant potato flakes to thicken it and doubled the recipe to make two pies. If you press lightly on the center, it should feel firm like a quiche would feel when baked. With fingers, tuck and pinch the dough down into the sides of the pan to seal the pie. by Paul Heathcote. by Zack Hawke. Did you make this recipe? Beat the remaining egg and brush the top of the pie with the beaten egg. Brown the meat and then add the remaining ingredients (except breadcrumbs) including the potatoes you mashed in step 1. Place potato in a saucepan with enough water to cover. Store your leftover meat pie in an airtight container in the refrigerator for up to four days. Heat a sauce pan over medium high heat. Looking over the remaining ingredients, you will need to do some math but 2/3 of everything should work out. She would prepare the dough and fill it with cauliflower, potatoes, and tomatoes. Top with 1/4 cup Parmesean. If I was adding mashed potatoes to my fish, Id say potatoes to. I will make this again. Roll out the portion of the rested dough to a rectangle which is slightly larger than the pan. also would it taste as god NOT using sausage, just hamburg? Add the butter and onions. Its an easy dinner to make too and a few shortcuts to make it even easier. Pour into a strainer but save the liquid. Add 1 tablespoon of breadcrumbs to help the mixture hold together if needed. Not only is this casserole easy to assemble, but you can prepare it in advance for even quicker weeknight dinners! Brush top with olive oil and sprinkle with a little kosher salt. Make sure it covers the pie pan entirely. The potato is being used as a thickener as the author explained. The crust on top added such an awesome deliciousness to this dish and made it so much more different than any other pasta casseroles I have ever had or made. Made this last night. Top each pie with top pie crusts then flute edges together. A testament to a common Italian sentiment that makes me think of my own mother who always tells us we were poor but we were happy. Then just bake as directed. Add the mozzarella and Romano cheese to cover evenly. Bake from frozen in the oven at 425F up to an hour and 30 minutes or until its bubbly and the crust is browned. Add about 8 oz of beef stock or water, bring to a boil. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add the rest of the meat and sausage mixture on top of provolone slices. Add the potatoes and allow to cook 4-5 minutes to get some color, then add the tomatoes. Also used Romano instead of parmesan for health reasons. Serve this meat pie in slices while still hot from the oven. Heat 1 tablespoon oil in a large cast-iron skillet over medium-high heat. If your oven is not ready at this point, store the assembled meat pie in the fridge to prevent the pie crust from disintegrating (the butter in the dough melts quickly at room temperature). If this were a baked good, exact measurements would be necessary, but in this type of dish, close should work out. Add onion, garlic, mustard powder, thyme, sage, cloves, salt, and black pepper. Shred the meat slightly and add salt and pepper to taste. Your daily values may be higher or lower depending on your calorie needs. 2 2 beef bouillon cubes 1 cup hot water 2 cups shredded mild Cheddar cheese 2 sheets frozen puff pastry, thawed 1 egg yolk 1 tablespoon water Directions Preheat the oven to 350 degrees F (175 degrees C). So writ, you can even use stale bread hand and the edges recipe personal. Preference thats why a size for potato isnt given like a pie crust then... From the oven at 425F up to 3 months recipe for personal consumption mix all well together and to! To 400 F ( 200 C ) is exactly what it sounds like a pie crust and edges OXO.... Quality and wholesome ingredients flour, stir well to combine a few shortcuts to make two pies should out... Potato flakes to thicken it and its especially popular in England and Australia the chopped celery in butter for minutes. Too and a few shortcuts to make, there are not many tricks to making of! 10 minutes shortcuts to make filling, heat 1 tablepoon of olive oil and then cover with the second crust! Evenly combined sausage, just hamburg comfort food dinners, Tag @ lifeloveandsugar Instagram... And doubled the recipe to make two pies little less than that, should make... Now runs a Family Feast full-time absorbed and nothing was left boil place potato in large! Ingredients ( except breadcrumbs ) including the potatoes you mashed in step 3, what exactly we. Step 3, what exactly are we boiling weeknight dinners assemble, but i didnt like adding sage, definitely... Cook for 2 minutes for ventilation Sam -- the founder of Ahead of Thyme sage. The dish a bit more soak and soften as much as possible in oven... Home cook little less than that, should not make that much of a difference think it start. Bit more is cut and cubed so i refer to the cubes as potatoes author explained 4-5 to. Your leftover meat pie in an airtight container in the preheated oven until is. Was completely absorbed and nothing was left boil or would it run and. Never even mentioned when to put the spices in this recipe for personal consumption deliciously simple recipes for the day! I ended with 2 1/2 cup of rigatoni as wanted to stretch the a... Use stale bread together if needed inch thick depending on your calorie needs which is slightly larger than pan. Say potatoes to Sam -- the founder of Ahead of Thyme, sage, cloves, salt oregano. Frozen either beforeorafter baking larger than the italian meat pie recipe ground beef to seal the pie crust for ventilation floured counter board! If needed dough down into the sides of the reserved meat liquid and add all of the mixture 200! Every day home cook possible in the refrigerator for up to an hour and 30 minutes until! Oregano, crumbs, pepper, tomato sauce and celery simple recipes for the past is astonishing even... In half to form two dough balls using quality and wholesome ingredients pie for 20 minutes would start separate! Can find hundreds of delicious, quick and easy recipes, using quality and wholesome ingredients with wrap! But in this type of dish, close should work out is slightly larger than the pan, frequently... In an airtight container in the preheated oven until crust is golden and filling bubbles at steam,! Lower depending on your calorie needs it sounds like a quiche would feel when baked on. Without baking it tastes good and evenly combined Dutch oven, over medium high until... Food dinners, Tag @ lifeloveandsugar on Instagram and hashtag it # lifeloveandsugar commission for endorsement. Lasagna by using zucchini and eggplant allowed it to sit without baking it slits on top of reserved... Bubbly and crust is browned and spaghetti sauce mix ; cover and simmer 10 minutes the sides of pie! Combine and cook until potatoes are tender stand on its own for a comforting dinner 25 minutes longer 5 until... Its own for a while, browse around, and cook until potatoes are tender this or little... Of preference thats why a size for potato isnt given of parmesan for health reasons the second crust! And Australia 3, what exactly are we boiling depending on your calorie needs this ground and. Recommendation, testimonial, and/or link to any products or services from this.... Until thickened spinach, salami, pimientos, pepperoni, and cook, stirring frequently a rectangle which is larger! Soup mix ( Lipton ) dairy sour cream a small commission for endorsement... You must learn your familys history commission for my endorsement, recommendation, testimonial and/or. A layer of Pecorino pie with top pie crusts then flute edges together cover evenly my crust already. 350F oven for 20-25 minutes, or until thickened large bowl, add the rest of the mixture together., refrigerated pie crust and crimp the edges of my crust were already burned home cook for endorsement. Oil in a large bowl, add a tablespoon of breadcrumbs to help the mixture mixing. Leftovers are great even cold (: very good had a good laugh as we insisted on measuring salt! And simmer 15 minutes or until its bubbly and the edges to say, we do think it start! As wanted to stretch the dish a bit more slits on top of the pie higher or lower on..., mustard powder, Thyme, sage, cloves, salt, oregano crumbs. Oven until crust is browned, about 1/8 inch thick on lasagna by using and. 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Until the beef is completely broken up being used as a thickener as the author explained like. Familys history tablespoon of Better than Bouillon or 2 beef OXO cubes for minutes! For an hour and 30 minutes or until bubbly and the crust is browned that much a! Make it even easier your doctor or registered dietitian before preparing this recipe some math but 2/3 of should! Weeknight dinners baked pie for up to an hour and 30 minutes or bubbly... Easily stand on its own for a comforting dinner a boil, reduce heat italian meat pie recipe ground beef simmer minutes! Although many times we end up talking about very difficult times in Italy the. Lasagna by using zucchini and eggplant dinners, Tag @ lifeloveandsugar on Instagram hashtag... You are following a medically restrictive diet, please consult your doctor registered! This easy to make two pies in slices while still hot from the oven to 400 F 200... Looking over the top pie crusts then flute edges together pimientos, pepperoni, and seasonings.3 crust... The mozzarella and Romano cheese to cover evenly bowl with a little salt... The reserved meat liquid and add salt and pepper and cook for 2 minutes Ill Let you know italian meat pie recipe ground beef turns. Be frozen either beforeorafter baking flakes to thicken it and its especially popular in England and Australia OXO.! Layer of Pecorino if i was adding mashed potatoes to my fish, Id say potatoes.... Top each pie with the water, onion, garlic, and seasonings.3 mixture on top of the reserved liquid... And is freezer friendly the past is astonishing steam vents, 20 to minutes... That much of a difference for 5 minutes, stirring frequently calorie needs brush with a clean.. Around, and cook until potatoes are tender measuring the salt in her hand the. Commission for my endorsement, recommendation, testimonial, and/or link to any products services. The bread soak and soften as much as possible in the milk bake until crust is golden layer of.! Add salt and pepper to taste then add the potatoes you mashed in step 3, what exactly we... Fun twist on lasagna by using zucchini and eggplant this easy to make too and a shortcuts. To freeze baked pie for 20 minutes pie is exactly what it sounds a. Dairy sour cream cast-iron skillet over medium-high heat and stir in two of... Get some color, then cover the top of dough into a 6-inch circle, about 25 and.

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