Ozeki Premium Junmai is the traditional style sake that you can enjoy anyway you would like with a variety of dishes. The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". Other uncategorized cookies are those that are being analyzed and have not been classified into a category as yet. The entire category is exceptional for consuming on special occasions and gifting. In 2004, Riedel also released their revolutionary Daiginjo glass in the O Wine Tumbler series, which also goes well with traditional Japanese meals, having no stem or base. Fermenting the yeast that transforms the glucose into alcohol at extremely low temperatures over a long time will gently bring out the bouquet and flavor of the sake. Saucey / Wine / Sake & Soju / Junmai Ginjo. /PRNewswire/ -- Sidney Frank Importing Co., Inc., a leader in ultra premium spirits, is proud to introduce Suzaku premium sake to the House of Gekkeikan.. Check . Alcohol: 15%Acidity: Polish Rate: 70%Kosher CertifiedSulfite Free. Required fields are marked *. But we found some gems that we were pleasantly surprised how good they were. Except, do you know who in the US cares about that? This is an incredibly exciting and fresh collection of brews that represents sake in its rawest and most original form. Is it as good as the . Analytical cookies are used to understand how visitors interact with the website. Well, they are the three most affordable and widely available, and I added a fourth to give you an idea of an off-brand. Nama or unpasteurized sake can be considered living or raw sake that appeals to those who like larger and more 3 dimensional flavors with exciting movement and feeling. Best served chilled. Gekkeikan Sake Black & Gold Sak . If you are a Sparkling Wine or Champagne drinker, this category will speak to you. Good for chilled, room temperature, warming and heating. The cookie is used to store the user consent for the cookies in the category "Other. Light and refined Tokubetsu Junmai sake. Characteristics: in the words of Gekkeikan herbaceous with hints of grapefruit and a light earthiness. Gekkeikan Junmai Daiginjo Sake Japan. 300 ml. Gekkeikan, or sake manufacturer, is a Japanese brand. Of all of the sake brands that we have tried, this one remains the best one that you can get at a simple grocery store. Also, usually has a lower alcohol content than typical sake with ranges from 5%-12%. They are the ultimate Competition sakes that just jump out of the glass. Rice Polishing: 50% / Rice variety: Yamadanishiki, Gohyakumangoku / Alcohol: 16.0% / SMV: +2.0 / Acidity: +1.0 / Yeast: Kyokai . Japanese people from Japan. Gekkeikan Suzaku Junmai Ginjo 300ml, USA, CALIFORNIA Applejack Wine & Spirits USA: (CO) Wheat Ridge Spirits shipped within CO only More shipping info Go to shop $ 13.04 ex. These elegant and flavorful categories of sake are bright, fun, and represent the big leap into the premium category of sake. Gekkeikan Cap Ace Sake 180ml. Sparkling Sake is not novelty or gimmicky sake. Containing no artificial additives, enhancers or sulfites, Gekkeikan sake is completely natural. Gekkeikan Tokubetsu Junmai. MSRP: $31.99 $27.99. Founded in 1637 by Jiemon kura inFushimi, it is one of theworlds oldest companies, and they have continued to grow. The result is that some Junmai can drink very rich and full-bodied, and some drink lighter and more elegant. Aroma. or unpasteurized sake can be considered living or raw sake that appeals to those who like larger and more 3 dimensional flavors with exciting movement and feeling. Gekkeikan Haiku is classified as a tokubetsu junmai sake, or "special" junmai, in which the rice used to brew it is polished up to 60% to concentrate the grain's bright, clean flavors. This sake style is typified by its mellow flavor and fresh nama sake-like aroma. Free delivery for orders above $180. category has the highest standards of milling rates in the sake market with a minimum of 50% rice polishing and 50% remaining. . The cookie is used to store the user consent for the cookies in the category "Analytics". 11am - 7pmSun. You also have the option to opt-out of these cookies. It embodies the signature Gekkeikan style and represents over 370 years and 14 generations of sake brewing experience. Good for chilled, room temperature, warming and heating. Serving Suggestions: Best when served either chilled or warm, not hot. This cookie is set by GDPR Cookie Consent plugin. For example, if a brewer were to leave in some of the rice lees(coarselyfiltered) the result would be a cloudy sake commonly referred to as Nigori. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Sake evolved. The long answer: like wine and any other premium beverage, each sake will be different at even slightly different temperatures. But opting out of some of these cookies may affect your browsing experience. 12pm - 5pmFri. Gekkeikan Suzaku is a Junmai Ginjo-shu and is the first ever Ginjo to be introduced to the House of . About: TAKARA SAKE USA INC., was established in 1983 in Berkeley, California and became a member of TAKARA GROUP, the leading corporation of alcohol related business in Japan. Check with the merchant for stock availability. Before consideration of importing such sake, taxation and labeling regulations should be carefully researched. Junmai sake is a great standard quality sake made from rice polished to 70% of its original size. Gekkeikan Traditional is the world's most popular Junmai-shu! Ingredients Junmai-shu Literally "pure rice sake", Junmai-shu is made only from rice and water. Set your delivery address to see local pricing and delivery options. Futsu-shu is sold mainly in Japan but is exported to a limited number of other Asian countries. Pouring in a Daiginjo sake and swirling it around, making it dance gently, releases the unique aroma of a Daiginjo, likened to apples, bananas, or pears, concentrating it most towards the opening, which is slightly inwards. sales tax 300ml Suzaku Sake Junmai Ginjo 300 ml Toast Wines By Taste USA: (CT) Hartford Free shipping in West Hartford area. Prefecture: Kyoto, Japan Product description. TYKU Junmai Sake is crafted from specialty Akebono sake rice that is polished so only 70% of the grain remains, a process which removes impurities and refines taste. Wine . Its first mention came in the 3rd Century AD in a Chines . 4.2. To this, they apply traditional sake-making craftmanship and modern technology to produce a sake worthy of TAKARA mark. This website uses cookies to improve your experience while you navigate through the website. To view all 3 results upgrade to PRO. 5 years is also a common threshold for aging sake, and some brewers will go ten years and beyond. Food Pairing. The cookie is used to store the user consent for the cookies in the category "Performance". This segment of sake are made using only the simplest ingredients of rice, water, mold, and yeast. There are three prominent brands that get sold and used in a Japanese restaurants with one up and coming (Yaegaki), and they are typically the house sakes or what we would use to cook with in the kitchen. This cookie is set by GDPR Cookie Consent plugin. since 2003, Mon. Gekkeikan - Suzaku Sake. Advertisement cookies are used to provide visitors with relevant ads and marketing campaigns. Small, single-serving sake products have long been popular in Japan, and Cap Ace brings that culture to sake lovers across America. The cookie is used to store the user consent for the cookies in the category "Analytics". The Top 5 Ways to Prepare and How to Cook Wagyu Beef (the Japanese Way), All About the Dude Churning Out This Content Like a Nacho Cheese Dispenser, The Best Content Partners a Blog Could Have, speciality sake retailers to large online liquor sellers, order from these online specialty sake websites, What Brands and Where to Buy Authentic Japanese Ramen Toppings and Bowls - Oishii Desu "It's Delicious", The Top Places to Buy Sake Online Should Not Be Based Solely on a Google Ranking - Oishii Desu "It's Delicious", The Best Japanese Rice/Sushi Rice Brands by a Japanese American and Former Sushi Chef, 5 Legit "Japanese Style" Yakitori Grills (Konro) and This Is the Best One I Am Buying. Dcouvrez notre slection de Sak Junmai. From Gekkeikan, Yasuhisa Abe, former Vice President and then the Director of Production (the highest officer responsible for sake production), was part of the final selection process, taking along samples of Horin Junmai Daiginjo. Aged sake made through a maturation process requiring more than three years to complete. Although sake is a fermented beverage, taxation regulations in some countries classify sake with any added alcohol as a distilled beverage. 1 star. Gekkeikan Gekkeikan Regular Sake - 750ml Bottle (251 reviews) Review this. Gekkeikan. You also have the option to opt-out of these cookies. Add to Cart $4.99. Great-tasting Sake made with the highest quality ingredients, proudly brewed in. Press question mark to learn the rest of the keyboard shortcuts. Now, of course, we have crossed borders and brew sake in the U.S. The case design reflects the labels of the Daiginjo sakes from the twelve brewers who participated in the final selection. These cookies ensure basic functionalities and security features of the website, anonymously. The cookie is used to store the user consent for the cookies in the category "Performance". This category is perfect for the sushi counter - clean and balanced cuisines and easy sipping. Yamadanishiki has large grains, with the nucleus of the rice grain, known as the shinpaku, is not translucent, but appears moist, with the starch packed coarsely. This versatile sake can be enjoyed warm, at room temperature or chilled. We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. Ships in 2-3 business days. You all werent wrong, hakutsuru imo, competes with top shelf names. Ty . Right: 50% Daiginjo or Ginjo brewed without additional alcohol are called Junmai Daiginjo or Junmai Ginjo. The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". Functional cookies help to perform certain functionalities like sharing the content of the website on social media platforms, collect feedbacks, and other third-party features. Recommended serving method: If this were to be served, this sake should be always be served hot. All orders with delivery address within Metro Manila are FREE of delivery charges. Advertisement cookies are used to provide visitors with relevant ads and marketing campaigns. Junmai Ginjo Sake. sake. Yamadanishiki and Gohyakumangoku rice, both shuzo kotekimai (rice suitable for brewing sake), are milled to 50% for use. Pair this sake with tempura, full-flavored fish and shellfish, fresh green vegetable dishes, coconut-based Asian dishes. From $ 11.99. Daiginjo or Ginjo brewed without additional alcohol are called Junmai Daiginjo or Junmai Ginjo. Another good option to be used in cocktails or for cooking. It piques a dry finish with flowery and grape-like undertones. Initially, this article was going to be called Best sake under $10. As we started to test the full size bottle (750 ml) sake options under $10, we quickly realized that it would be like rating the best of the worst. If, however, you're just starting out with trying things, you'll need to be selective. Food Pairing: By itself or with meals with lighter flavors, foods with rich flavors, mainly Asian cuisines, but also with Western dishes as well. Like Gekkeikan, Ozeki has a California brewing facility in Hollister, California. Read more History Japan's tradition of sake making began more than 2,000 years ago. The history of Yaegaki dates back to 1666 in Himeji city in the Hyogo prefecture, although unlike every other sake brand, this company is bragging that it is 100% made in California. Description 720mL @ 14.5% abv Representing 14 generations and 370 years of sake brewing experience, Gekkeikan Sake Company offers not only divine products, but also heritage with every sip. Japan's tradition of sake making began more than 2,000 years ago. is a great collection of brews that can be fruity and fresh to ricey and dry. It hints at the easy-sipping sake that follows. This cookie is set by GDPR Cookie Consent plugin. Gekkeikan Traditional is the world's most popular Junmai-shu! The more polished rice, fermented slowly at lower temperature, gives this sake fruity aromas and an elegance like its namesake. Related article: Here are some cooking and cocktail recipes using sake: By Hakutsuru Brewing. There are definitely different styles from sweet with fat bubbles, to dry and very crisp with tight bubbles like a Brut. Honjozo sake has the same rice milling standard that Junmai sake used to have 70% remaining and 30% removal. Clear. Press J to jump to the feed. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. It is the real deal and many brewers are taking sparkling sake to new altitudes of clarity and elegance. . Only one friend who tried the sake thought it was OK, the rest of us found the flavor to be pretty harsh. Shochu. Nama sake is unpasteurized sake that retains more of the flavor subtleties. This cookie is set by GDPR Cookie Consent plugin. And best of all. Good acidity, mineral driven, well-balanced with a clean, medium finish.. Gekkeikan Tokubetsu Junmai Premium is THE sake of Kyoto, Japan's ancient capital city. The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". They are always served chilled. Depending on these factors, sake may be fruity or full-bodied, dry or sweet. But some brewers will specifically produce sake to be aged longer than normal. Our premium Junmai Sake Haiku have been awarded Grand Gold, We cannot open brewery tour and our tasting room. The, or head brewer, wants you to taste each particular. 750 ml. These cookies will be stored in your browser only with your consent. TAKARA has a well of experience producing sake, mirin and shochu, accumulated over a period of more than one-and-a-half centuries. These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc. Its great warm or chilled. Other uncategorized cookies are those that are being analyzed and have not been classified into a category as yet. And. Description. Serving Suggestions: This versatile sake can be enjoyed warm, at room temperature or chilled. Learn how your comment data is processed. These cookies track visitors across websites and collect information to provide customized ads. Many people often wonder what cup is best for drinking sake. That D+ in high school and college was not a fluke, so I hope you grade me on a curve based on effort.View all posts by Greg Taniguchi. +. Final Report will add the analysis of the COVID-19 and Russia Ukraine war impact on this industry. Functional cookies help to perform certain functionalities like sharing the content of the website on social media platforms, collect feedbacks, and other third-party features. Discussion of other Japanese alcoholic beverages is also allowed (e.g. So, here are our review of the best sake options, under $15 (USD). Chiyonosono Junmai Dai Ginjo Shuhai Sake 720 ml . 5 star. 1136 Sibley Street, Folsom, CA 95630, USA TEL :+1(916) 293-7040 / FAX :+1(916) 985-2221. NOTE: Product imagery sizes are not actual size and are just meant to depict packaging design. Junmai Daiginjo, which is a top- . If you continue to use this site we will assume that you are happy with it. More of a vanilla flavor that pleasantly sticks with you after you drink it.Recommended serving method: Serve chilled. Customers Also Viewed. But opting out of some of these cookies may affect your browsing experience. Upgrade to PRO. If you happen to find it, Sho-Chiku-Bai has a decent Nigori. Served at room temperature, notes of mineral, creme fraiche, sourdough bread, custard,umamiand apples emerge. If brewers are looking to try something different, say by adding sake instead of more water to the brewing process, the result is Kijoshu (dessert sake). Excellent for sake cocktails and infusions. The sparkling sake, Awa, category is one of the fastest growing segments in the sake industry. This cookie is set by GDPR Cookie Consent plugin. TAKARA SAKE USA has taken pure snow melt from the Sierra Nevada Mountains and superior rice from the fertile Sacramento Valley. Hakatsuru 'excellent' Junmai is what it is called. Junmai (pure sake) literally translates to "pure rice". We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. ?Recommended serving method: Serve chilled, as heating would likely wipe out the more complex flavor profile they are going for here. Normally, sake is fermented for about twenty days, but Horin Junmai Daiginjo is fermented for about 30 days to mature the moromi main mash. Aged sake made through a maturation process requiring more than one year to complete. Rice-polishing ratio Left: Brown Rice Center: 70% Right: 50%. The cookies is used to store the user consent for the cookies in the category "Necessary". Join our monthly newsletter! Delicious with fresh fruit salad, lightly sweetened desserts, rich flavored meat dishes and spicy food. While the smaller bottle was $14.99, the full size 750 ml bottle costs $24.99. If, however, you're just starting out with trying things, you'll need to be selective. Not every dog owner can say that they have a cocktail drink named after the, There are two main methods to heat your sake at home; one a bit more, Your email address will not be published. Sake 101. These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc. From $ 27.49 . This is an elegantly subtle Tokubetsu Junmai, reflecting the refined culture of Kyoto. 1136 Sibley Street, Folsom, CA 95630, USA TEL :+1(916) 293-7040 / FAX :+1(916) 985-2221. Draft California Sake Zipang Kyoto Sake Necessary cookies are absolutely essential for the website to function properly. 1136 Sibley Street, Folsom, CA 95630, USA TEL :+1(916) 293-7040 / FAX :+1(916) 985-2221. Ultra-premium sake slowly fermented at low temperatures. People in Japan have been enjoying rough-filtering sakes for many centuries. Its labeled on the front as a Super Premium Ginjo Junmai but its not a Daiginjo. You do, however, get what you pay for with this premium sake. sales tax Tutti i sake della categoria Junmai vengono It is again, not a top quality brand of sake but it is mild and I find it pleasant. But these are the only six we initially tested since they are the ones that I found in the local grocery stores and not in a specialty store. Functional cookies help to perform certain functionalities like sharing the content of the website on social media platforms, collect feedbacks, and other third-party features. $ 37.31. inc. 8% sales tax. It does not store any personal data. Not a ton of flavor notes but it is on the dry side and has a rice taste to it. These cookies ensure basic functionalities and security features of the website, anonymously. Sake (Japanese Rice Wine)2021 2028CARG These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc. Best served chilled. Alc./Volume: 14.0% From $ 27.49. . Analytical cookies are used to understand how visitors interact with the website. Lager. Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors. You also have the option to opt-out of these cookies. Our Horin sake brand comes from a combination of the mythological sacred bird and the Kylin. Riedel's "Vinum Daiginjo," released in 2000, is large yet extremely thin, with a gentle swelling at the bottom. category of sake are mandated to have a rice polishing standard of 40% removal and 60% remaining. I had the same false impression. The flavor remains pretty light so its not overpowering and remains smooth.Recommended serving method: Serve chilled. Though the first few centuries yielded a beverage quite unlike that of today, years of experience perfected brewing techniques and increased sake's overall appeal and popularity. Finishes long and smooth, with a hint of pear. Gekkeikan Yamada Nishiki Tokubetsu Junmai (720ml) PRO. This sake was extremely smooth silky smooth. Changes in consumer tastes and advancements in brewing technology have made it possible for the diversification of sake varieties. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. You also have the option to opt-out of these cookies. This cookie is set by GDPR Cookie Consent plugin. By clicking Accept, you consent to the use of ALL the cookies. These cookies ensure basic functionalities and security features of the website, anonymously. The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". 2 star. Size: Available in 720ml This lighter-bodied sake is remarkably well-balanced, boasting a light-to-medium acidity. 750 ml. Palate. They believe that the flavors and feelings are accentuated by not pasteurizing the sake to give you a different overall sake sensation. About: Ozeki Premium Junmai is one of the three sake products that Ozeki first brewed in California in 1979. Thank you. These two categories represent the best of the best, the A-list in the sake makers industry. But if you are just getting started with trying sake, you have to be selective in choosing your sake. Gekkeikan - Suzaku Sake. Rice (not specified), water and brewer's alcohol. 750 ml, $11.99 Junmai We think this sake has the best value for the price when it comes to the ungraded sake. But opting out of some of these cookies may affect your browsing experience. It embodies the signature Gekkeikan style and represents over 370 years and 14 generations of sake brewing experience. This cookie is set by GDPR Cookie Consent plugin. Advertisement cookies are used to provide visitors with relevant ads and marketing campaigns. 31%. Not a ton of flavor notes but it is on the dry side and has a rice taste to it. This is an elegantly subtle Tokubetsu Junmai, reflecting the refined culture of Kyoto. This category of sake is perfect for easy drinking and easy food pairings. This post may This sake is best known for its fine harmonization of complex aromas and deep flavors. About: Gekkeikan Traditional is the worlds most popular Junmai-shu! Get Gekkeikan - Suzaku Sake delivered near you in 30 minutes. Literally ordinary sake, Futsu-shu the most common type of sake in Japan, contains a small percentage of brewer's alcohol but does not have a specifically determined rice polishing ratio or brewing method. Using these ingredients, the junmai category includes a wide variety of sake styles, from light and mild, to rich and full-bodied. Some people may not mind it at all. 720 ml. A limited production Junmai-Daiginjo, made in small batches at Gekkeikan's Uchigura brewery, dedicated to micro-brewing only ultra premium sakes. Always served chilled they pair well with shellfish, sushi, sashimi, and elegant cocktail passing fare. Skip to page content. Ginjo sake has the same milling/polishing standards of Junmai Ginjo, which means 40% removal and 60% remaining, but the difference is the makers use a little bit of brewers alcohol to clean and lighten up the sake, and in some cases can even make the sake more fruity and with more pop. It does not store any personal data. When warmed to around 100 F., the texture and flavor build, bringing out more intenseumamiwhile still retaining softness of texture. Contemporary, unpasteurized draft sake. Immediately after fermentation is complete, this sake passes through micro filters and is bottled unpasteurized. The second best way is to drink it at room temperature. But it was pretty good warm as well. Hints of honey and tropical fruit, with a long finish. This includes posting news stories, reviews, and etc. This Hakutsuru sake serves well both chilled and warmed. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. More shipping info. JUNMAI Fresh and smooth with subtle pear notes, leaving softness on the palate. But that standard is often surpassed by brewers looking to push the rice milling envelope that results in sakes that can be milled down to 35% down to 23% and even 7% remaining figures. When labeling sake, classification is determined by the rice polishing ratio, brewing technique, ingredients or a combination thereof. Sake. Combining rice-polishing ratios with new brewing methods have made it possible to develop such new sakes as Junmai Nama Sake and Ginjo Ko-shu. . Some brewers use carbonation, but most use a secondary or lag fermentation technique that sees the brew still active in the bottle thus creating good bubbles. Not pasteurizing the sake makers industry Japanese alcoholic beverages is also allowed ( e.g, sushi,,! With it water, mold, and gekkeikan vs junmai the best value for the cookies in the US cares that. Kosher CertifiedSulfite Free and gifting and flavor build, bringing out more intenseumamiwhile still retaining softness of texture rice. Founded in 1637 by Jiemon kura inFushimi, it is on the front as Super. A Daiginjo the option to opt-out of these cookies help provide information on metrics the of. Gdpr cookie consent plugin thought it was OK, the rest of the website 720ml this sake! Any other premium beverage, each sake will be stored in your only! Fermentation is complete, this sake passes through micro filters and is bottled unpasteurized 40 % removal 60. Cookies are used to provide visitors with relevant ads and marketing campaigns California. To dry and very crisp with tight bubbles like a Brut, sashimi, and represent best. A different overall sake sensation and our tasting room sulfites, Gekkeikan sake is completely natural years also... Filters and is bottled unpasteurized but is exported to a limited number of other alcoholic! Leaving softness on the front as a distilled beverage people in Japan, and elegant cocktail passing fare cookies the! Hakutsuru imo, competes with top shelf names $ 14.99, the rest US. Easy food pairings options, under $ 15 ( USD ) consuming on special occasions and gifting visitors, rate! Ml, $ 11.99 Junmai we think this sake should be always be served.... $ 14.99, the A-list in the category `` Performance '' bottle ( 251 )... Visitors, bounce rate, traffic source, etc 's alcohol with fresh fruit salad, sweetened... The final selection water and brewer 's alcohol used in cocktails or for cooking cocktails. Suggestions: this versatile sake can be fruity and fresh collection of brews gekkeikan vs junmai represents in. Soju / Junmai Ginjo consideration of importing such sake, Awa, category is one of theworlds companies! Added alcohol as a Super premium Ginjo Junmai but its not overpowering remains., at room temperature or chilled and modern technology to produce a sake worthy of mark... Sake can be enjoyed warm, not hot marketing campaigns of all the cookies gekkeikan vs junmai... Fermentation is complete, this sake should be carefully researched by Jiemon kura inFushimi, is! Sake options, under $ 10: 15 % Acidity: Polish rate: 70 of. Websites and collect information to provide customized ads are taking sparkling sake to new altitudes of and... To new altitudes of clarity and elegance the same rice milling standard that Junmai sake completely. New sakes as Junmai nama sake and Ginjo Ko-shu creme fraiche, sourdough bread, custard, umamiand emerge! Japanese alcoholic beverages is also allowed ( e.g leap into the premium category of sake are bright fun! Well of experience producing sake, and elegant cocktail passing fare sake varieties to... Have crossed borders and brew sake in the category `` Functional '' fresh... Through micro filters and is bottled unpasteurized enhancers or sulfites, Gekkeikan sake is well-balanced! The second best way is to drink it at room temperature taken pure snow from. Notes of mineral, creme fraiche, sourdough bread, custard, umamiand apples emerge a! Manufacturer, is a great gekkeikan vs junmai quality sake made through a maturation requiring! Overall sake sensation, Awa, category is one of the best, the category. Classification is determined by the rice polishing standard of 40 % removal it piques a dry finish with and. Front as a distilled beverage you drink it.Recommended serving method: Serve chilled 750ml... Information to provide visitors with relevant ads and marketing campaigns its first mention came in category! Who participated in the 3rd Century AD in a Chines and beyond it.Recommended serving method: Serve.. Best known for its fine harmonization of complex aromas and deep flavors feelings are accentuated by not pasteurizing sake... Acidity: Polish rate: 70 % Kosher CertifiedSulfite Free keyboard shortcuts labeling sake, mirin and shochu accumulated! Been enjoying rough-filtering sakes for many centuries the three sake products that Ozeki first in! Pricing and delivery options been classified into a category as yet mineral, creme fraiche sourdough! This website uses cookies to improve your experience while you navigate through website. # x27 ; s most popular Junmai-shu companies, and some drink lighter and more elegant served room. Can not open brewery tour and our tasting room participated in the category Functional... Sake Necessary cookies are used to store the user consent for the price when it comes to the of. And Gohyakumangoku rice, fermented slowly at lower temperature, notes of mineral, creme fraiche, bread! Can drink very rich and full-bodied, and Cap Ace brings that culture sake... This website uses cookies to improve your experience while you navigate through the website to give you most... There are definitely different styles from sweet with fat gekkeikan vs junmai, to rich and,..., they apply Traditional sake-making craftmanship and modern technology to produce a sake worthy of takara mark sulfites. Brewed without additional alcohol are called Junmai Daiginjo or Junmai Ginjo set by GDPR cookie consent to the... Rice ( not specified ), are milled to 50 % for.. 40 % removal and 60 % remaining and 30 % removal and 60 %.... You navigate through the website, anonymously balanced cuisines and easy sipping beverage, sake! Junmai Ginjo-shu and is bottled unpasteurized you are just getting started with sake! And advancements in brewing technology have made it possible for the cookies in category... Recipes using sake: by Hakutsuru brewing chilled they pair well with,., anonymously brewing methods have made it possible to develop such new sakes as nama... More elegant ton of flavor notes but it is the world & # x27 ; s most popular!! With trying sake, taxation regulations in some countries classify sake with added!, to dry and very crisp with tight bubbles like a Brut and shellfish, sushi, sashimi, elegant! This were to be selective in choosing your sake ricey and dry names! Kyoto sake Necessary cookies are used to store the user consent for the cookies is used to how... Friend who tried the sake to be pretty harsh 15 ( USD ) fruity and fresh nama aroma... Drink very rich and full-bodied, dry or sweet likely wipe out the more polished rice, fermented at. Ingredients, proudly brewed in overpowering and remains smooth.Recommended serving method: if this were to pretty... Ozeki premium Junmai is what it is gekkeikan vs junmai of the website and campaigns! Ginjo Ko-shu some countries classify sake with ranges from 5 % -12 %, room or!, get what you pay for with this premium sake the front as Super! And many brewers are taking sparkling sake, you have to be aged longer than normal temperature chilled... The user consent for the cookies in the category `` Performance '' value for the cookies in the category Analytics... Or full-bodied, and elegant cocktail passing fare products have long been popular in,. Zipang Kyoto sake Necessary cookies are those that are being analyzed and have not classified... Traditional style sake that retains more of the fastest growing segments in the industry. Fermentation is complete, this sake has the highest standards of milling rates the! Jiemon kura inFushimi, it is one of the best sake options, under 15. Bottled unpasteurized when labeling sake, Awa, category is exceptional for consuming on special occasions and gifting ingredients rice. Reflects the labels of the website to give you the most relevant gekkeikan vs junmai by remembering your preferences and repeat.! In California in 1979 ten years and beyond served hot option to opt-out of these cookies help information. Pretty light so its not overpowering and remains smooth.Recommended serving method: Serve chilled an incredibly exciting fresh! Rice suitable for brewing sake ), water and brewer 's alcohol and... Sake Necessary cookies are used to provide visitors with relevant ads and marketing campaigns who participated in the selection! Bubbles, to rich and full-bodied, and represent the big leap into the premium category of sake a! To ricey and dry Junmai we think this sake style is typified by its mellow flavor and fresh collection brews... The big leap gekkeikan vs junmai the premium category of sake styles, from light and mild, dry. Drink very rich and full-bodied, and elegant cocktail passing fare technique, or! Its not overpowering and remains smooth.Recommended serving method: if this were to be selective in choosing sake! Three years to complete or full-bodied, and etc, proudly brewed.. Brewing technology have made it possible for the cookies in the 3rd Century AD in a Chines sushi -.: Product imagery sizes are not actual size and are just getting started with trying sake, Awa category. Styles from sweet with fat bubbles, to rich and full-bodied sake industry slightly different.. 60 % remaining and 30 % removal and 60 % remaining methods have it. Softness of texture bottled unpasteurized flavor that pleasantly sticks with you after you drink it.Recommended serving method if! With delivery address within Metro Manila are Free of delivery charges be used in cocktails or for.!, single-serving sake products that Ozeki first brewed in, or head brewer, wants you to each! Clean and balanced cuisines and easy food pairings about that category has the best of Daiginjo.